The Bar at Tavern is looking for a reliable, hardworking bartender with a genuine passion for mixing drinks, wine and fine dining. We are a high-end gourmet food restaurant owned by James Beard award winning chef Suzanne Goin and Caroline Styne, also of Lucques and AOC.
You must be friendly, quick, outgoing, have a deep knowledge of food and have a minimum two years of fine dining experience. Comprehensive knowledge of liquors, cocktails and so on required. Creativity, coming up with cocktails, syrups and bitters also desired. You work well in fast-paced environments, stay organized, multi-task and genuinely enjoy customer service.
We are looking for people who love working in food AND service, who have an open schedule and are able to work weekends, including Sunday.
Pls paste your resumee in the email body.
Thank you.
Location: BrentwoodPrincipals only. Recruiters, please don't contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.PostingID:3552579675
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