PASTRY COOK TO SPIN (MAKE) ICE CREAMS (Northridge, CA)

Reply to: lily@lacreamery.com [?]

flag [?] : miscategorized prohibited spam best of Posted: 2013-01-31, 5:10PM PST

*** PLEASE DO NOT APPLY IF YOU DO NOT HAVE EXPERIENCE WORKING IN THE KITCHEN IN PASTRY/FOOD SERVICE!!!***

Ice Cream company seeking highly organized person spin ice creams!

L.A. Creamery is co-owned by Los Angeles-based restaurant creator Adam Fleischman, Founder/CEO of Umami Burger and Umami Restaurant Group.

*** PLEASE DO NOT APPLY IF YOU DO NOT HAVE EXPERIENCE PASTRY/FOOD SERVICE!!!***

Do you like to spin?

Fast growing local artisan ice cream manufacturer seeks a full time person to spin ice creams.
Each shift you will spin a variety of flavors using our recipes.
You will report to the Kitchen Manager
You will sign a very strict non disclosure, non compete agreement
This job has you working on your feet 6-8 hours per day
There is no creativity needed for this position. We are not seeking someone to come up with new flavors.
You may on certain shifts also work in the production of assembling ice cream cookie sandwiches.
You must have a California Food Handler Card
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Location: Northridge, CACompensation: $10.50 per hourPrincipals only. Recruiters, please don't contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.Posting ID: 3585446897

Posted: 2013-01-31, 5:10PM PST

Edited: 2013-01-31, 5:10PM PST

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Pastry Cook -- Cafe del Rey (Marina del Rey)

email this posting to a friend los angeles craigslist > westside-southbay > jobs > food/beverage/hospitality jobs Avoid scams and fraud by dealing locally! Beware any deal involving Western Union, Moneygram, wire transfer, cashier check, money order, shipping, escrow, or any promise of transaction protection/certification/guarantee More info Reply to: danielroberts@cafedelreymarina.com[?] Cafe del Rey exists to provide an escape from the outside world. Cafe Del Rey focuses on Coastal Mediterranean cuisine, the multi-ethnic menu also includes many dishes influenced by classic French cuisine.

We currently have an excellent opportunity available for an experienced Pastry Cook to join our high profile team in Los Angeles (Marina del Rey). Qualified candidates will possess knowledge of bread making (all stages), spinning ice creams and sorbets, baking from cakes and cookies and meringues, and experience working with chocolate is a plus.

Please send resume and coverletter to:
danielroberts@cafedelreymarina.com or apply in person Sunday - Friday between 1pm - 4pm

EOE
Location: Marina del ReyCompensation: Competitive WagesPrincipals only. Recruiters, please don't contact this job poster.Please, no phone calls about this job!Please do not contact job poster about other services, products or commercial interests.PostingID:3501392789

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